Sales Executive or Sales Manager (Food department)

• We are looking for confident leaders who are able to manage both people and budgets for the position of Sales Manager. Sales Manager will need to inspire their team to enable them to perform at their best and keep them motivated

Responsibilities:

• To develop and serve the Food Customers.
• To handle customer enquiries/complaints efficiency and effectively.
• Have good knowledge and understanding of the products to be sold.
• To handle customers/sales inquiries and be responsible for collection of receivables.
• To feedback market information, e.g. competitors, new products, quality, market opportunities.
• To carry out effective sales strategy to develop this industry.
• To provide adequate and effective support to sales team and end customers.
• To maintain good working relations with all customers and ensure that all complaints are readily attended and resolved.
• To be ready to take on any other assignments and responsibilities or functions that may be assigned to you from time to time by the management.