Tuyển Marketing Specialist (Mảng nhà hàng)

- Supervise the functioning of all Food and Beverage Department’s Marketing activities, promotions, entertainment, sales and costs to ensure that department profits are maximized.
- Establishes a clear Food & Beverage Banquet Sales kit and briefs the sales department on usage. This includes all relevant documents such as event check lists & event orders
- Establishes the general F&B Marketing strategy, the yearly F&B Marketing Plan together with the Restaurant Manager and makes the presentation to the Board of Management
- Establishes and presents the yearly F&B Marketing Budget to the Board of management and follows it strictly to minimize the Department’s expenses.
- Gets actively involved in finding the best Printing / Advertising solutions to optimize the Company’s profits.
- Is fully responsible for the Department’s proper functioning including associated, finances and implementation.
- Supervises, recruits, appraises the F&B Sales & Marketing associates.
- Communicates all promotions in a timely and professional manner to both, the Restaurant by establishing weekly meetings and is responsible for their recording and distribution.
- Acts as a Customer Relation Officer and spends time with Customers / Members to establish a developing business relationship. Establishes Client satisfaction surveys and reports results to the Restaurant Manager
- Reports all happenings of the Department to the Restaurant Manager and to the Board of Management 12. Attend all Management Meetings
- Conduct, compiles, analysis market researches and reports results monthly to the Restaurant Manager. Comes up with regular proposals to adjust the overall Marketing Strategy month by month.